The winemaker's and cider maker's barrel choice

In order to meet your needs and allow you to achieve a quality result that reflects your passion and dedication, Inovawine has developed a line of stainless steel barrels designed specifically for wine and cider specialists.

Discover all

the advantages of barrels

Taste

Using a stainless steel barrel brings a fresh, crunchy flavor and aroma to the wine as it ages since it doesn’t breathe. It allows better control of the result while maintaining the integrity of the juice. You can control the taste of the wood (tannin) by adding shavings to it as you wish. Barrel fully welded and without crevices in the bottom (Seamless) allowing optimal conservation while respecting the integrity and purity of the stored product.

Evaporation control

The enemy of wine and fruit juice is air. Allow you to control the balance and preserve the fruit and freshness of the wine. Most wineries use floating lids, but why not use several barrels where you can control the air intake effectively. Our 60 and 80 gallon models can also be stacked just like oak barrels.

SAVE MONEY WITH STRONG BARRELS

The savings are astronomical when you have the ability to reuse the same barrel multiple times over several years – especially with a very good resale value. There is very little risk of contamination when damaged on the outer surface, as our barrels are made in 16 gauges which makes them very robust and have passed very severe quality tests.

Easy to clean

Since the interior of the barrel is smooth and non-porous, it facilitates cleaning and prevents the build-up of impurities and bacteria, thus providing better product safety, avoiding cross-contamination and economic loss. Very few chemicals needed and greatly reduces water use.

Product
quality

Our company offers high caliber, food grade products that are tough and durable. The result of innovative laser welding technology, our containers have no crevices, which facilitates maintenance and ensures increased sealing.

Adapted
options

Laser Welding
technology

Stackable
barrel designs

What's important

Sustainable development
our commitment

Sustainable development is at the heart of Inovawine’s values and decisions. We believe that it is essential to improve the fate of our planet for future generations and that is why we are constantly seeking to reduce our environmental footprint. To do our part, we operate responsibly by minimizing waste and recovering as much material as possible. We pay particular attention to the energy efficiency behind each barrel design process. Beyond the efforts put into each of our manufacturing activities, we believe that it is mainly by focusing on high-quality products that we will be able to contribute positively to a sustainable future. We create high-quality barrels that have a small environmental footprint.

The secret is inside the barrel

CONSULT OUR PRODUCTS CATALOG

55 Gallon Stainless Steel Barrels

Closed top Drum 208 L
4 Rolling hoops
SS304, 2B Finish, 16 Gauge
23.2” Diameter x 34.9” High

60 Gallon Stainless Steel Barrels

Closed top Drum 227 L
2 Rolling hoops
SS304, 2B Finish, 16 Gauge
23.6” Diameter x 37.6” High

80 Gallon Stainless Steel Barrels

Closed top Drum 300 L
2 Rolled angles
SS304, 2B Finish, 16 Gauge
26.4” Diameter x 41.1” High

60 Gallon Stainless Steel Barrels

Closed top Drum 227 L
2 Rolled angles
SS304, 2B Finish, 16 Gauge
25.5” Diameter x 36” High

26,5 Gallon Stainless Steel Barrels

Closed top Drum 100 L
4 Rolling hoops
SS304, 2B Finish, 16 Gauge
17.7” Diameter x 29.7” High

The secret is in the barrel

CONSULT OUR PRODUCT CATALOG

Let the fruit
express itself

Unlike oak barrels, stainless steel barrels are neutral and therefore allow the fruit to come to the fore by giving it space to express itself. Our stainless steel drums give your terroir the opportunity to develop its full potential and distinctive aromas.

Whatever style you are looking for your wines, Inovawine barrels will allow you to materialize your vision by giving you unparalleled control over every step of the winemaking and cider production process.